Desserts

Chef’s choice of flavor, made from scratch & topped with homemade whipped cream

Authentic key lime pie with a graham cracker crust, served frozen, topped with a homemade chocolate shell & whipped cream

NY cheesecake swirled with thick & rich dulce de leche, topped with a thin layer of caramel sauce & a sea salt sprinkle on top

Five layers of dark, moist chocolate cake with a silky smooth chocolate filling, topped with an elegant dark chocolate ganache & served with homemade whipped cream

Homemade mixed berrry cobbler with a brown suger crumble crust, served warm & topped with vanilla ice cream

Light & creamy filling made with crunchy peanut butter inside a chocolate graham cracker crust, topped with Reese’s peanut butter cups. Finished with a drizzle of dark fudge & caramel