Specials

Tuesday – Friday 5pm to 7pm

House Wines $5

Drafts $6

Single liquor calls $7

Weekend Specials

Ask about our Chef’s creative specials

Meatloaf Monday on Tuesday

Meatloaf made with beef tenderloin, garlic mashed potatoes, roasted balsamic Brussels sprouts & topped with a habanero red sauce $15

ALL POKE BOWLS $13

ALL NIGHT HAPPY HOUR

1/2 Off Bottles of Wine (Excludes Bubbles & Bottles above $50)

2 for $21 Sushi Combo

Choice of 2 regular rolls & a wakame salad

Pork Sliders $16

Citrus & habanero braised pulled pork pork, slow cooked in cackalacky bbq sauce. Topped with Chef Jason’s homemade coleslaw, pickles & red onions. Served with a side of tater tots

40-42oz Tomahawk Ribeye For Two $130

Our famous “Big Brother” 40-42oz bone-in ribeye crusted with our homemade rub, grilled to temp, served with garlic roasted mashed potatoes, balsamic roasted Brussels sprouts & a side of Chef Jason’s homemade horsey sauce. Accompanied with a bottle of 19 Crimes Banished & a homemade dessert.

Specialty Sushi Combo $27

One specialty roll, 3 pcs of nigiri or sashimi (Choice of Tuna, Salmon, Hamachi or Kanikama only)